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DINNER FUNCTION MENU
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CHOICE OF APPETIZERS
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Soup of the Day
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4.95
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Oyster House Clam Chowder
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5.50
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Shrimp Cocktail
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12.95
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Union Grilled Oysters
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13.50
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ENTRÉES
Lobster Dinner
Oyster House Clam Chowder,
Medium Boiled Lobster served with
Ear of Native Corn and Dessert
(market price)
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Broiled Boston Scrod
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28.95
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A Local Classic for Generations
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Grilled Atlantic Swordfish
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35.95
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with Sundried Butter
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Broiled Sea Scallops
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30.95
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With Sweet Sherry & Buttered Crumbs
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Pan Seared Breast of Chicken
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26.75
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with Vegetable of the Day
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Shrimp & Scallops
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33.50
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Tossed with Stir Fry Fresh Vegetables
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*Broiled New York Sirloin
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38.75
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Thick and Juicy with Sautéed Mushroom Caps
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Includes Caesar salad, coffee or tea
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DESSERT
Apple Cobbler or Boston Cream Pie
6.95
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PLEASE ADD 5% MEALS TAX AND
18% GRATUITY
MINIMUM 15 PEOPLE IS REQUIRED
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HORS D'OEUVRES
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COLD
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50 pieces |
Cocktail Shrimp
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129.50
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*Cherrystone Clams
on the Half Shell
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110.00
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*Oysters on the Half Shell
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125.00
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Chilled Crab Claws
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100.00
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*Raw Bar (tailored to your taste)
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Assorted Cheese Tray
with seasonal fruit
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100.00
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Assorted Fresh Vegetables
with creamy fresh dip
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75.00
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Smoked Salmon Canapés
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100.00
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Fresh Mozzarella Skewers
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80.00
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Mini B.L.T.s
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90.00
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HOT
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50 pieces |
| Grilled Oysters |
130.00
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| Scallops Wrapped in Bacon |
100.00
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| Seafood Stuffed Mushrooms |
100.00
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| Clams Casino |
125.00
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| Grilled Shrimp |
150.00
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| Mini Crab Cakes |
125.00
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| Chicken Wings — BBQ or Buffalo |
80.00
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| Spanacopia |
80.00
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| Mini Meatballs |
80.00
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| Mini Fish Cakes |
100.00
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| Seasonal Bruschettas |
75.00
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| Brie Pear & Almond Phyllo |
80.00
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PLEASE ADD 5% MEALS TAX AND
18% GRATUITY
* These items or ingredients are served raw,
undercooked or cooked to order.
*The department of public health advises that
eating raw or undercooked meat, poultry, eggs or
seafood poses a health risk to everyone, but
especially to the elderly, young children under
age 4, pregnant women and other highly susceptible
individuals with compromised immune systems.
Thorough cooking of such animal foods
reduces the risk of illness.
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BUFFET PARTY TRAYS
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Option 1 — $29.95 per person
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1) Fish Fry — New England Style
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2) Sausage, Peppers, Onions & Potatoes
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3) Penne with Shrimp & Scallops
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4) Baked Stuffed Shells with Marinara Sauce
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5) Chicken Wings with Rice
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6) Baked New England Haddock over Rice
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7) Chicken, Broccoli & Ziti
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Option 2 — $32.95 per person
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1) New England Seafood Pie
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with buttermilk biscuits
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2) Sauteed Chicken with Wild Mushrooms
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3) Blackened Scrod — Cajun Style
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4) Roast Loin of Pork with New Potatoes
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5) Seafood Jambalaya — New Orleans Style
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with Confetti Rice
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6) Potted Beef — A New England Classic
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7) Poached Salmon over Greens
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| with Dill Sauce |
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SELECT THREE ITEMS FROM
EACH CATEGORY
ALL SELECTIONS INCLUDE
BREAD & BUTTER, CAESAR SALAD
AND COFFEE SERVICE.
MINIMUM OF 50 PEOPLE
PLEASE ADD 5% MEALS TAX AND
18% GRATUITY
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Please note...The Union Bar adjacent
to the Historic Oyster Bar can be
closed to the public as an added
feature to your next function.
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